Tip of the Week: Quick n' Tasty Dinner!

It is no secret that I am a terrible cook! I lack the patience, but as
a working mother, I also lack the time.  I am always looking for easy
but delicious shortcuts in the kitchen. The following is a quick but
yummy recipe for days when you just can’t do it all!

Salsa Wraps
In skillet, brown chicken breast pieces in olive oil. When chicken is
cooked through, add salsa. Shred chicken in the salsa and layer
mixture on warmed tortillas with lettuce, tomatoes, cheese, sliced
avocado, and sour cream. Fold tortilla and enjoy!